Out and About

You See Little Hints Everywhere . . .

The colors of the Ukrainian flag

Ukrainian kitchen in Grand Central

Photos by Edward Kasinec

Kendal’s Trip to the David Rockefeller Art

A Kendal group recently journeyed to David Rockefeller Creative Arts Center to see Portraits of Process: The American Artists’ Hand Archive, a living exhibition documenting both the physical realities and personal narratives of contemporary American visual artists through their primary agent of creative process and expression: their hands. Using a traditional lost-wax casting technique, molds for the project were taken in the subject artists’ studios, where each selected the gesture, context, and patina of their hands for the cast.

Photos by Harry Bloomfeld

The Rockefeller Preserve in Autumn

'Twas the Season

The day before Thanksgiving, we were sitting in the Bistro, minding our own business, munching and reading. We heard distant singing. Oh, someone must have a birthday. We heard distant cheering and laughing — and it was getting closer. And closer. And then around the corner from the FDR came . . . wait for it . . .

The First Kendal Thanksgiving Parade

Complete with balloons, Fred Coppola, Jean Ecleston, and a host of others — including Santa. It was fun. It was silly. It was crazy. It came out of nowhere. And by the time it was through the Bistro, people were on their feet applauding. If you missed it, we’re so very sorry — and hope it will become a tradition from here on out. If not, below is evidence that our lunch did not include a bit of controlled substances:

The end of the parade

Every Thanksgiving Parade has Santa—including Kendal’s

The First Kendal Thanksgiving Parade Marchers

Ain't That Punny . . .

PUNS FOR EDUCATED MINDS . . .

1. The fattest knight at King Arthurs round table was Sir Cumference. He acquired his size from too much pi.

2. I thought I saw an eye doctor on an Alaskan island, but it turned out to be an optical Aleutian.

3. She was only a whiskey maker, but he loved her still.

4. A rubber band pistol was confiscated from algebra class, because it was a weapon of math disruption.

5. No matter how much you push the envelope, it’ll still be stationery.

6. A dog gave birth to puppies near the road and was cited for littering.

7. A grenade thrown into a kitchen in France would result in Linoleum Blownapart.

8. Two silk worms had a race. They ended up in a tie.

9. A hole has been found in the nudist camp wall. The police are looking into it.

10. Time flies like an arrow. Fruit flies like a banana.

11. Atheism is a non-prophet organization.

Contributed by Mimi Abramovitz

KoH TV: A Status Report for Channel 970

A Report from Sheila Darnborough:

Yes, it’s true that your TV Committee is making substantial progress in creating a means for improving the quality and reliability of Channel 970.  This has reached the point where a group of tech-oriented residents is learning and testing a modern replacement for the 15-year-old system that runs the channel. 

Once we complete training and successfully replicate the current schedule and content with the new equipment — a process that will take several months and is being tested on Channel 971 — we will begin exploring possibilities for incorporating additional technologies into the system. This could expand ways for residents to access Channel 970 content on devices in addition to their TV sets. We will be posting to you on developments as they occur.  

An additional note — as the Computer and Movie committee members work on this project, we invite residents with software programming, network communications, and computer hardware experience, past or current, to join us in this effort to improve one of Kendal’s unique community assets.

Art by Hart

Richie couldn’t have a dog, but his parents agreed to a giant short-haired trout

Sadie stoically faced a new year, despite a host of distractions

Preston wondered when potatoes had become so unpopular

Minerva aged 20 years when she learned what young Lemuel had been up to

IThe years had been good to Toto and Dorothy

Art and photos by Jane Hart

Special Observances, December 4 - 10, 2023

December 4: National Cookie Day

No need to worry about getting caught with your hand in the cookie jar today — it’s National Cookie Day. Go for it! Sweet and small, cookies are flat or slightly-raised cakes eaten as desserts or snacks. There are many different kinds of cookies, most of which are made from dough made with butter, sugar, flour, and eggs. Other ingredients are then added to create various flavors and textures. Cookies are full of all sorts of delicious goodness, from nuts to fruit to chocolate. They can be either delightfully crumbly or sinfully chewy. Not every culture has the same name for them, however. Examples: In England, they are called “biscuits.” In Scotland, ask for a “cookie,” you’ll get a small bun. The Spanish call them “galletas.” In Germany, they’re “keks”; in Italy they have several names, depending on the type.

It is believed that, in 7th century AD, Persians were some of the first to grow and harvest sugar cane, after which cookies appear. Well, “believed” is a pretty loosy-goosy word, but let’s grant that belief. Movement of people for trade and war brought sugar into Europe and, by the 14th century, cookies had come there as well, present in all levels of society, from royal dining tables to street vendors.

The word “cookie,” first appeared in print in 1695. It comes from the Dutch word koekje, which translates to “little cake.” It was the Dutch who brought them to the New World in the late 1620s and baked them in their settlements. Bless you, Dutch. The earliest reference to cookies in America is in 1703, when the Dutch in New York provided 800 cookies for a funeral. As other Europeans migrated to the Americas, they brought their own cookie recipes. Americans eventually began developing distinctly American cookies, the Chocolate Chip Cookie being one of the most famous.

In 1987, Matt Nader of San Francisco’s Blue Chip Cookie Company created National Cookie Day. Since then, people from various countries all around the world have been celebrating National Cookie Day. In fact, a number of variations on National Cookie Day have taken hold, such as Oatmeal National Cookie Day and Bake Cookies Day.

Chocolate chip cookies — aka Toll House cookies — are America’s favorite. They were created in the 1930s by Ruth Wakefield, who owned the Toll House Inn in Whitman, MA. Other popular kinds of cookies include oatmeal, oatmeal raisin, peanut butter, and sugar. Some cookies are filled with fruit — such as dates and raisins — and look like sandwiches. Nabisco’s Fig Newton, for example. Some cookies are associated with the holidays, such as macaroons, pfeffernuse, and gingerbread. And some cookies come with a fortune! With so many kinds , it is easy to stay busy on National Cookie Day.

December 5: National Blue Jeans Day

An American cultural icon, and one of the most popular pieces of clothing in the world, blue jeans — or simply, jeans — are worn and celebrated on National Blue Jeans Day.

Blue jeans got their start in the 19th century. Jacob Davis, a tailor from Reno, NV, had been making pants for miners, but they weren’t sturdy enough. Pockets and a button fly were particularly susceptible to tears. In 1871, a miner’s wife asked him to make them stronger, and he responded by using metal fasteners to make copper riveted trousers. On May 20, 1873, Davis partnered with Levi Strauss to patent the riveted pants, and then to sell them, with Strauss running the business and Davis working as production manager. By the time their patent expired in 1890, Levi Strauss & Co. was well on its way to being one of the most iconic brands of jeans. That same year they started making their pants with blue denim, which was more flexible than the duck cloth they had been using. Voila: blue jeans!

To be clear, Davis and Strauss did not invent blue jeans, but they were the first to produce them commercially in the US. These pants, known as waist overalls, caught on fast among all types of American laborers. From ranch hands to railroad workers, factory employees to farmers, waist overalls were like a uniform for the working-class American. Workers loved them because their dark indigo color hid stains from oil and dirt. They also appreciated their durability because a pair of denim overalls could withstand the rigors of manual labor.

Blue jeans eventually moved from workwear to realm of casualwear and fashion. This shift was evident as early as the 1930s. Thanks to Western films with cowboys in jeans, ordinary Americans began to embrace jeans as part of their everyday fashion. In the 1950s, at the height of America’s conservative era, denim jeans were seen as non-conformist, synonymous with actors like James Dean from Rebel Without a Cause. American youth jumped on the bandwagon; however, it was primarily men who wore jeans. Actress Brigitte Bardot was one of the first women to wear jeans in 1957. Whither Brigitte Bardot, so went the young men of the ‘50s.

By the 1960s and ‘70s, jeans had achieved their cultural status. They had become associated with rebellion, greasers, and teenagers, embraced first by youth subcultures, then by young people in general. By the 1970s, they were part of general fashion and casualwear.

Today, it is estimated that Americans own 7 pairs of jeans, per capita. Jeans have undergone dozens of changes over the years — from long and baggy to short and tight, dark to light, colorful to faded. Few clothes have such a variety of aesthetic options than denim jeans.

By the 1980s and 1990s, jeans were considered unisex. Variations in style, patterns, colors, and sizes were numerous. Waist overalls made a brief comeback, albeit as a fashion statement and not for practicality. Today, almost all types of jeans coexist, a rare thing for clothing and a testament to the versatility of denim. Any and all of these are celebrated and worn on National Blue Jeans Day.

December 6: Microwave Oven Day

Microwave ovens are great for reheating leftovers, making popcorn, melting butter and chocolate, prep work for more-traditional cooking, and heating water. These are just a few of the reasons why microwaves deserve their own day.

It all began in WWII. The improvement of the cavity magnetron — which made the production of small wavelengths (microwaves) possible — allowed the magnetron to be used in WWII in radar technology, rather than, say, making popcorn. Following the war, Percy Spencer, a Raytheon employee was testing the new radar technology. He accidentally discovered the heating effect of the technology when a chocolate bar in his pocket melted. He then tried some popcorn and got it to pop, and followed this by trying to cook an egg, which exploded in the face of another experimenter. Spencer found out he could feed the power from the magnetron into a metal box where it couldn’t escape. Food placed in the box rose in temperature quickly.

On October 8, 1945, Raytheon filed a patent for a microwave oven. In 1947, Raytheon produced the Radarange, a microwave which stood almost 6 feet tall and cost $5,000 — almost $70,000 in 2023 dollars. Raytheon licensed its patents to Tappan, which introduced a microwave in 1955, but it was still too large and expensive for everyday home use. It cost $1,295, which is almost $15,000 in 2023 dollars. In 1965, Raytheon acquired Amana, and introduced a countertop microwave in 1967 for $495, about $4,500 in 2023 dollars.

Soon afterwards, Litton developed a microwave oven that is similar in shape to the ones that are popular today, and it helped popularize home microwaves. In 1971, there were about 40,000 microwaves in use in the US, but by 1975 there were a million. Although some early models leaked, giving them a bad reputation, their popularity continued to grow. In the 1980s, recipes abounded, as well as consumer goods such as microwave cupcake kits. Most of these things weren’t very good. Still, by 1986 about 25% of households in the US had a microwave, and by 1997 the number had risen to over 90%.

Microwave ovens use non-ionizing radiation that has a frequency between that of radio and infrared wavelengths. Unlike X-rays, which use ionizing radiation, and can be harmful, the non-ionizing radiation from microwaves is safe. A process called dielectric heating allows water, fat, and other substances to absorb energy. Molecules in these substances are electric dipoles: they have a positive charge on one end and a negative charge on the other. The molecules move as they try to align themselves in a microwave, and that creates heat. Compared to conventional ovens, microwave ovens heat faster and further into food. Also in contrast to conventional ovens, microwaves usually don’t brown or caramelize foods. They simply don’t get hot enough to do so. Evidence suggests more nutrients are actually retained in food that is cooked in a microwave compared to in a conventional oven. With shorter cooking time, there is less leaching of nutrients into water. Although some people look down on microwaves as being a symbol of a fast-paced plastic-oriented society, they do serve many practical and useful purposes. And today is their day.

December 7: National Cotton Candy Day

Today celebrates cotton candy, a popular confection — that’s almost all sugar — at fairs, circuses, and amusement parks, around the world: small clouds of utter delight, floating multicolored strands of spun-sugar all wrapped around a stick or served in a bag. Everything from the machine that produces this treat, to the men and women who operate it, and the very flavor it leaves in your mouth is purely magical. And when that treat has gained notoriety around the world and utterly defines what it means to attend country fairs, circuses, and amusement parts, you know that it deserves a holiday of its very own. Hence National Cotton Candy Day.

There is some indication that cotton candy originated from “spun sugar” in Europe in the 19th century. However, in 1897, the world of spun-sugar took a hair-pin turn. The story and creation of machine-spun cotton candy, as we know it today, goes back to a handful of people at the turn of the 20th century. Ironically, some of them were dentists. In 1897, confectioner John C. Wharton and dentist William Morrison invented the electric-spinning cotton candy machine, for which they filed a patent. At the 1904 World’s Fair, in St. Louis, they introduced their confection as “fairy floss.” They sold more than 68,000 boxes of their treat, at 25 cents a box, for a total of more than $17,000 — that’s about $588,000 in 2023 dollars. Similarly, Thomas Patton also experimented in heating sugar to create cotton candy. His creation debuted at the Ringling Bros. and Barnum & Bailey Circus around 1900. Some sources conflate the Patton story with the Wharton and Morrison story, while some also claim it was Patton’s machine that was used at the World’s Fair, after it was tweaked by the Electric Candy Machine Company. Whatever the case, it’s clear that cotton candy debuted sometime around the turn of the 20th century. In 1921, another dentist, Josef Lascaux, built a machine and sold the treat to patients in his Louisiana office. He’s believed to be the one that changed the name to “cotton candy.”

In 1949, Gold Medal Products created an improved cotton candy machine that had a spring base. Most cotton candy machines are still made by this company today. Cotton candy machines are operated by putting a sugar called “floss sugar” into a small spinning bowl which heats up the sugar. As it spins and heats, it gets pulled out into a larger outer bowl by centrifugal force, where it solidifies in the air, and is caught by a stick or cone. Although cotton candy consists almost entirely of sugar, nowadays it is most often flavored and colored. Two of most popular varieties are blue raspberry and pink vanilla.

While we in America call it cotton candy, it actually has different names all around the world. In France, it isbarbe à papa, which means “papa’s beard.” Suikerspin is its moniker in the Netherlands, which means “sugar spider.” In Finland and Australia, it is still known as fairy floss. And in the UK, it is called candy floss.

December 8: Pretend to Be a Time Traveler Day

Ever wonder what kind of reactions people would give you if they thought you had traveled from another time? Being able to travel through time to a different age or era is the dream of many scientists, sci-fi enthusiasts, and even historians. After all, we spend so much of our lives hearing about what happened in the past, be it 100, 1,000, or 1,000,000 years ago, that many of us would give anything to see the things that were happening then with our own eyes. Ever thought that one day there will be people who will look back and wish they could travel to our times? Or how many people in the 18th century who would have loved to see what life would look like in 2023? If you’ve never thought about either of these time-travel possibilities, it’s time you did. It will allow you to see the world in a whole new light and enjoy Pretend to Be a Time Traveler Day to the fullest.

Pretend To Be a Time Traveler Day was started in 2007 by Dresden Codak — the webcomic name of a real guy named Aaron Diaz, one of the founders of Koala Wallop, a community of Alternative Webcomics started in 2005. Participants in the day pretend to be time travelers for an entire day, staying in character when they meet people.

Dresden Codak suggests 3 scenarios for a time-traveler-of-the-day. You can portray yourself as coming from:

  • a utopian future,

  • a dystopian future,

  • the past.

Codak goes further with advice. The utopian time traveler should “dress with moderately anachronistic clothing and speak in slang from varying decades.” For clothing, they should think about how the future is often portrayed in film and television. Star Trek can serve as a model. Time-travelers from a utopian future should also “show extreme ignorance at operating regular technology.” The dystopian-future time traveler should “dress like a crazy person with armor,” (this may be an exciting opportunity for all of you who own armor) and like a disheveled person who appears “very startled that they have gone back in time.” Last, the time traveler portraying themselves as from the past should dress in period clothing, such as from the Victorian era. They are to be amazed at everything that wasn’t around in their era, such as cars, airplanes, cell phones, televisions, and automatic doors. No matter which of these 3 aforesaid time-traveler-of-the-day roles you choose, you’re sure to turn heads and get others to become confused or question their own sanity.

The earliest mentions of time travel were always about moving forward. The first known mention of such a concept is in ancient (400 BC) Hindu mythology. Time travel has also been brought up in the Talmud and early Japanese tales. A bit more recently, Charles Dickens’ A Christmas Carol (1843) tells us about how Ebeneezer Scrooge, is transported back and forth through time to witness various events in his own life. In 1895, H. G. Wells’ novel The Time Machine popularized the notion of a vehicle designed to transport its passengers forward and backward in time. The book’s protagonist travels to 802,701 AD and observes the future of the human race, before returning to tell the tale to his dinner guests. (The movie adaptation was created in 1960, then again in 2002.) Published time travel stories became yet again more complex in 1941 with Robert A Heinlen’s short story By His Bootstraps, which showed the protagonist occupying multiple time-frames at once through time travel, and therefore intersecting with different versions of himself. There are lots of other new stories fascinated by the idea of moving through time and space, including the film Back to the Future, which exploded onto screens in 1985. Meanwhile, in television, the BBC invented Doctor Who and zapped it into homes around the UK in 1963. The show featured a professional time traveler — The Doctor — adding new characters, storylines, universes, and actors over the years. Most recently a woman taken on the role of The Doctor.

December 9: National Llama Day

According to one source, National Llama Day was first celebrated in 1932, after it was recognized how important the llama was in Canada, of all places, following a drought in the province of Manitoba, where many livestock died, especially sheep. The llama is known for its hardiness, so if there were one animal that proved its resilience during a drought while others were dying, the llama was likely it.

Llamas have been an important livestock animal since the Incan Empire. They provided meat, and wool and carried goods over thousands of miles of Incan roads. Today, they are serve all of these purposes, as well as a few others. They can serve as livestock guardians, and companion animals, and are even important for animal shows. It’s no wonder that a holiday was created in their honor. This day can be observed by former and current llama owners, people who are curious about these animals, or people who are thinking about purchasing one of these animals. (No, we don’t think you can have one at Kendal.)

These unique and interesting animals are both smart and highly sociable. Llamas are camelids (like camels, but without the hump) closely related to the domesticated alpaca (which they are a bit larger than) as well as to the undomesticated vicuña and guanaco. Together, these four animals are known as lamoids. Llamas stand between 5 and 6.5 feet in height at their heads and between 3 and 4 feet at their shoulders, and they weigh between 250 and 450 pounds. Females are usually larger than males. Their fur can be solid, spotted, or have patterns, with a color palette including black, gray, beige, brown, red, and white. They are social animals that like to live with other llamas or herd animals. They can make a high-pitched scream, and they spit to assert dominance over other members of their pack and to deter predators. They almost always give birth to only 1 baby — known as a cria — at a time, which weighs about 20 to 35 pounds. Llamas live to be 15 or 20 years old.

With their big eyes and long eyelashes, llamas are rather adorable — and also a bit feisty! Though they were likely originally dwellers of both North and South America, llamas are believed to have gone extinct in North America during the last ice age. Llamas were domesticated by humans around 4,000 or even 5,000 years ago, starting in Peru and the Andes mountains. In modern times, llamas are also often kept domestically on farms, sometimes as guard animals for other flocks such as sheep or even alpacas.

Llama fleece has been used to make textiles in Peru for thousands of years. Today, the llama's soft fur undercoat is used to make garments and handicrafts, while the more coarse outer coat is used to make rugs and ropes. The hides are used to make leather, and the tallow is used to make candles. Sometimes llamas are eaten, and their excrement can even be burned for fuel.

There are millions of llamas in their native home of South America, principally in Peru, Chile, Ecuador, and Bolivia. Over 150,000 llamas can be found in the US. Llamas are herbivores that enjoy eating hay while grazing on green pastures, and they don’t need much water—which again illustrates their hardiness.

National Llama Day is observed from sunup to sundown. It appears to be a tongue-in-cheek holiday, and not many credible descriptions can be found about it elsewhere, but we’re going to treat it in a serious manner. After all, adorable as they are, llamas are serious animals. On the day, people dress like llamas, carve butter statues into the shape of llamas, sing songs about llamas, and play “traditional llama-related games.” A family member wears a llama costume while passing out gifts to children. A piece of llama fur is hung under a doorway and lovers kiss under it. “Llamatines” are sent to loved ones, sometimes along with candy shaped as llamas. A National Llama Day feast is held, and afterward, children go door to door asking for National Llama Day treats. If someone won’t give them any, they sometimes release llamas onto their lawns. (We don’t know if you can rent-a-llama for this purpose.)

December 10: Dewey Decimal System Day

The Dewey Decimal Classification has been in use for over 148-years and continues to be one of the most popular book classification systems in the world — despite efforts to eliminate its use in some libraries. As of 2021, more than 200,000 libraries in over 134 different countries are estimated to still be using this system. Its popularity is directly related to the fact that this system does an amazing job of keeping books organized and helping to make books easier to find.

Dewey Decimal System Day is observed annually on December 10 because that’s Melvil Dewey birthday. Melvil Dewey was an American librarian and library reformer who developed this library classification system in 1873 while employed at Amherst College Library. He developed his classification system using decimal numbers from Natale Battezzati’s library card system and a structure developed by Sir Francis Bacon. In 1876, he published A Classification and Subject Index for Cataloguing and Arranging the Books and Pamphlets of a Library. He would use this pamphlet to encourage feedback from other librarians.

In 1885, the second edition of the Dewey Decimal System was published. Between that year and 1942, several different editions of Dewey’s system were released with modifications and expansions as deemed necessary. By the late 1920s, this system was used in approximately 96% of responding public libraries and almost 90% of responding college libraries. In 1993, the first electronic version of this system was created. Over the past few years, however, the popularity of this system has begun to wane. Some libraries have changed to alternative classification systems.

Dewey’s system organizes books into 10 main classes or fields of knowledge, which are then divided into 10 smaller, more specialized subcategories. Each of these can be further broken down into another 100 numbers after a decimal point. Category revisions to the system have been made since it was created. For instance, computer science was not originally part of a class, as it did not exist.

The Dewey Decimal System is monitored by the Online Computer Library Center. As for Melvil Dewey, he became known as the “Father of Modern Librarianship,” and also became a proponent of the metric system, founding the American Metric Bureau. He has not been without controversy, however, and charges of antisemitism, racism, and sexual harassment have sullied his reputation. But on Dewey Decimal System Day we are not celebrating the man, but rather, the system of classification that he created that has made it easier to find a book at a library.

The ten classes of knowledge are as follows:

000 - Computer science, information, and general works

100 - Philosophy and psychology

200 - Religion

300 - Social sciences

400 - Language

500 - Science

600 - Technology

700 - Arts and recreation

800 - Literature

900 - History and geography

In and Around

Well, It’s Official

We’re giving bragging rights to Cynthia Ferguson for the first Christmas decorations of the season: her lovely tree and wreath went up the Saturday after Thanksgiving. Well, Ho, Ho, Ho!

Heard of Sleepy Hollow? Well, Welcome to Kendal Hollow

Kendal’s Hollow at Dusk

Awaiting the Yuletide Harvest?

Still Waters . . .

Photos by Edward Kasinec

A Special Denizen of Kendal on Hudson

Allie of Robert Fulton. She takes Carolyn Reiss for long walks and otherwise does her best to care for her.

Photo by Art Brady

Eat Your Heart Out, Vermont.

We might just be the new leaf-peeping destination

Photo by Jane Hart

Thanksgiving, Garrison Keillor Style

Garrison Keillor—formerly of Lake Woebegone—stepped up to Thanksgiving to provide "Official Corrective Facts for U.S. History For the Day," in his November 23, 2023 edition of The Writer's Almanac

“Today is Thanksgiving. Millions of people will sit down to turkey, cranberry sauce, and stuffing, to commemorate the celebratory dinner that took place in 1621 between the Pilgrims and the Wampanoag at what is now Plymouth, Massachusetts. The Pilgrims had fled religious persecution in England and endured a harsh ocean voyage on a ship called The Mayflower to land at Plymouth Rock; they were ill-prepared for winter and most of them perished or became severely ill during their first winter. The tales of turkey and sauce and stuffing are mostly untrue, however; most likely, the Autumn feast was one of seal, swan, or goose. They didn’t have pie, either, because they hadn’t yet grown wheat; the same goes for mashed potatoes.

The first Thanksgiving probably wasn’t the first celebration of mingled cultures, either. The Egyptians, Greeks, and Romans often paid tribute to their gods after the fall harvest. In 1565, Spanish explorer Pedro Menéndez de Avilés invited members of the local Timucua tribe to a dinner in St. Augustine, Florida. In the winter of 1619, when 38 British settlers reached a site called “Berkeley Hundred” on the banks of Virginia’s James River, they gleefully read a proclamation designating the date as “a day of thanksgiving to Almighty God.” And Native Americans, themselves, had a long tradition of feasting in celebration of the fall harvest long before the Pilgrims ever set foot on shore.

It wasn’t until 1863, during the Civil War, that President Abraham Lincoln proclaimed a national Thanksgiving Day to be held each November. He only did that after being pestered for years by Sarah Hale, author of the nursery rhyme ‘Mary Had a Little Lamb.’ For 36 years, she’d been sending letters to governors, senators, presidents, and other politicians, pleading for the establishment of a national holiday.

Lincoln asked all Americans to ask God to “commend to his tender care all those who have become widows, orphans, mourners, or sufferers from lamentable civil strife and to heal the wounds of the nation.” He declared Thanksgiving to be on the last Thursday of every November, but President Franklin D. Roosevelt moved it up a week in 1939 to spur retail sales during the Great Depression. Not many people liked that date. They called it ‘Franksgiving,’ and it was later moved to the fourth Thursday in November.

Contributed by Mimi Abramovitz

Important Breaking International News

A puzzling breach in Prague’s Moldau was reported today by Edward Kasinec . . .

US Gov't Offers Free COVID At-Home Tests

Linda Mahoney Herring alerted us to an article in Patch for the River Towns reported on November 11 by Patch Staff writer Michael Woyton, announcing that more free, at-home COVID tests available from the federal government. That article is copied below. It provides all the “how-to” you need to take advantage of the offer.

Free at-home COVID-19 tests are being made available again for free from the U.S. government. (Anna Bybee-Schier/Patch)

More Free, At-Home COVID Tests Available From Feds

Health officials said that having these tests will help people protect their loves ones during the holidays.

Michael Woyton, Patch Staff

NEW YORK — The United States government is once again offering free at-home COVID-19 tests to the public.

According to the Centers for Disease Control and Prevention, every home in the U.S. is eligible to order an additional four free at-home tests.

If you didn’t order tests when they were made available in September, you may place two orders for a total of eight tests.

The COVID tests are completely free; even the shipping costs nothing.

Tests may be ordered through this website or by calling 1-800-232-0233 (TTY 1-888-720-7489).

Officials said the tests being sent out are rapid antigen at-home tests, not PCR. The test can be taken at home or other locations and will give results within 30 minutes, with no lab drop-off required.

Health officials said COVID-19 rates and hospitalizations have been steady since an uptick in the fall, the New York Daily News reported.

Dawn O’Connell, the head of strategic preparedness and response for the Department of Health and Human Services Administration, told the Daily News that right before the holidays is a very important time for people to have access to the free tests.

“We’re going to see families gather with older loved ones and younger loved ones,” she said, “and it’s important that they are able to protect their loved ones from COVID as we head into the winter months.”

When Should You Take A COVID Test?

CDC experts said someone should take an at-home test:

  • If you begin having COVID-19 symptoms like fever, sore throat, runny nose or loss of taste or smell.

  • At least five days after you come into close contact with someone with COVID-19.

  • When you’re going to gather with a group of people, especially those who are at risk of severe disease or may not be up to date on their COVID-19 vaccines.

Kendal Goes to the Cooper-Hewitt--and maybe vice versa

On November 15, a dozen Kendalites gathered for a trip to Manhattan’s Cooper-Hewitt museum for a docent-led tour of the A Dark, A Light, A Bright: The Designs of Dorothy Liebes exhibit.

According to the Cooper-Hewitt:

“American textile designer, weaver, and color authority Dorothy Liebes (1897–1972) had a profound influence across design fields, helping to shape American tastes in areas from interiors and transportation to industrial design, fashion, and film. The “Liebes Look” — which combined vivid color, lush texture, and often a glint of metallic—became inextricably linked with the American modern aesthetic.

From the 1930s through the 1960s, Liebes collaborated with some of the most prominent architects and designers of the time, including Frank Lloyd Wright, Henry Dreyfuss, Donald Deskey, Raymond Loewy, and Samuel Marx. Fashion designers, including Pauline Trigère, Adrian, and Bonnie Cashin, also used her fabrics, yielding some of the most distinctively American fashions of the mid-20th century.
Despite widespread recognition during Liebes’s lifetime, her powerful impact on 20th-century design remains largely unacknowledged. Featuring more than 175 works — including textiles, textile samples, fashion, furniture, documents, and photographs—this exhibition reveals the scope of her achievements and adds a new thread to the story of mid-century modernism.”

While the items on exhibit were of great interest, the consensus was that the whole was much greater than the sum of its parts. Yes, there was wonderful art, weaving, and new approaches to color combinations, but also the story of a talented woman in a man’s world; a successful woman who worked with architects including Frank Lloyd Wright; a successful woman whose fabrics were used in Bonnie Cashin clothing; a  designer  who worked with Dupont to create textiles using new materials now used in drapes, upholstery and even airplane seats. And many other layers beyond.

 And best of all, Kendal’s own Shirley Wu Sanger was a weaver in the Liebes studio. And some of her samples and pictures are part of the show.

But when Kendalites are involved, you know that’s not the end. The docent who provided the excellent “Liebes Look” talk was Charlotte von Hardenburgh, a Research Fellow at Cooper Hewitt, Smithsonian Design Museum, who worked on the curatorial team for the Liebes exhibition. As a curator and educator, Charlotte’s work highlights the influential yet underrepresented role of women within design and her research centers on these narratives to establish a more expansive and inclusive re-interpretation of American design history.

The enthusiastic Kendalites who heard Charlottes talk have excited other residents both about the exhibit and Charlotte and are now working together to bring her to lecture at Kendal. They’re looking at Sunday January 14. The lecture would highlight projects directly from the current Liebes exhibition and would feature original textiles woven by Shirley Wu-Zanger during her time in the Liebes studio. Stay tuned!

A Kendal Elf Is Gift-Season-Ready

The December celebration season is just about upon us. And it ain’t just for those awaiting the “jolly old elf” himself. Nor is it an either-or with the miracle of the menorah. As far as our thoroughly unscientific survey can provide, there are five — count ‘em, five! —major December observances (and if you come across others, send them on):

Bodhi Day (December 8): Buddhist tradition

Hanukkah (December  7-15)

Christmas (December 25)

Kwanzaa (December 26-Jan 1)

Zarathosht No-Diso (December 26): Zoroastrianism

Whatever tradition you are preparing to celebrate, there are artisans among us here at Kendal, with just the right thing. We start with Jane Hart’s new book The Newer Normal, 100 of the daily drawings that she has been sending to friends (Residents Website being among them) since the publication of her earlier collection of drawings that she called: Stop Screaming: How Some of Us Made It Through Covid 19.

The book’s philosophy? Here what Jane says: “Now that the pandemic is in our rearview mirror, we are free to worry about other aspects of life — some serious, some not so serious. I offer this new book both for fun and as a worry-guide of sorts, as well as a reminder that even in this newer normal, anyone who can share a laugh is never alone.”

Jane has dedicated this new collection: “to a wonderful and generous artist and friend. Mariet Van der Heide, and to Steven D. Prince, literary smartass extraordinaire, caption-wizard, and the man I love with all my heart.” It (the collection, not her heart) is available on Barnes and Noble and Amazon, in hard-cover, paperback, or Kindle.

Anyone else out there in Kendal-land who has created fare for our holiday season, either for gift-giving or decorating? Speak up! You know where to find us.

My Legacy, Poem and Art by Sheila Benedis

My Legacy

Creating art

My primary activity in life

I celebrate my identity

Life and art merge

 

Nature has a voice

I hear the sound of birds

Feel the texture of the leaves

Hear the rustle of the wind

See imperfectly shaped leaves

organic shapes

golden ginkgo leaves

Curiosity aroused

 

I slow down

My passion for creative expression is ignited

Experiment with art making

Inspired by organic shapes

texture of ferns

Color of the leaves

Sounds like birds

 

Create artist books

I utilize handmade paper

Calligraphy

Layers of collage

Interweave words into poetry

Create beauty out of imperfection

I reuse collage elements

Each piece of creativity is used

 

I give physical form

To creative ideas

Nature and art merge

Create captivating visual and tactile artist books

 

I spread ideas through art

Share work with the world

Connect with

Impact others

Create a feeling of joy

My legacy to the future

Art by Hart

Aunt Lulu’s white tablecloth would never recover

Granny couldn’t believe how much the kiddos had grown in a year

Playing it safe, Grace got on line early for the Black Friday sale at Costco

For Meade and Hawthorne, reconnecting at Thanksgiving was always a joy

Left behind on Thanksgiving, Muggsy sought solace in a bunny slipper

Art and photos by Jane Hart